Enjoy the fresh citrus hit of Australia's most loved native edible plant, Lemon Myrtle, with this special tasting recipe kit we have put together for you.
The kit comes in a reusable cotton pouch and contains five x 3gm foil sachets of locally grown, freshly milled lemon myrtle leaf, direct from our friends the grower in Northern NSW.
With the lemon myrtle are three recipe cards to inspire you to try this special plant in sweet, savoury and cocktail form.
This is the same special leaf we use in our Grey de Luxe and Lemongrass, Lime & Ginger teas, known for its high citral content which gives that incredible lemony aroma as well as anti-microbial properties.
- Strawberry Syrup Cake recipe by Chef Tom Walton
- Bang-Bang Chicken recipe by Chef Chen
- Madame's Gin & Lemon Myrtle Tonic by Madame Flavour